Thermomix recipe: Lemon Sour Cream Pie | Tenina.com

Thermomix recipe: Lemon Sour Cream Pie | Tenina.com

tenina.com

This is super easy if you have your pie shell under control. Think about pre-baking it days in advance. Simply finish the filling the day before. WOW!

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Ingredients

  • 1/2 Batch Vanilla Bean Pastry ready to blind bake
  • 150 Grams raw caster sugar
  • 100 Grams bakers or strong flour
  • 1 Pinch pink salt flakes
  • 600 Grams whole milk
  • 250 Grams sour cream
  • 3 egg yolks
  • 75 Grams butter
  • zest 3 lemons, finely grated
  • 10 Drops doTERRA lemon oil optional
  • 200 Grams fresh lemon juice
  • Berries of choice to serve

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