Chicken Noodle and Green Chile Soup – #1 Ranked New Mexico Salsa & Chile Powder
Ingredients:chicken broth:1 whole chicken, 3-4 lbs.,1 medium onion, quartered2 bay leavespinch of salt10 cups watersoup:3 cups pulled chicken meat8 oz. wide egg noodles6 celery stalks, diced5...
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- Stockpot
- Colander
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
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Ingredients
- 1 whole chicken, 3-4 lbs.,
- 1 medium onion, quartered
- 2 bay leaves
- pinch of salt
- 10 cups water
- 3 cups pulled chicken meat
- 8 oz. wide egg noodles
- 6 celery stalks, diced
- 5 carrots, diced
- 1 yellow onion, diced
- 4 garlic cloves, minced
- 1 1/2 cups Hatch Chile Verde
- 2 Tbsp. Six Seasonings Blend
- 2 Tbsp. butter
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