Spicy Corn Soup Recipe | Food Network

Ingredients

• 4 ears corn, kernels scraped from the cob, or 3 cups corn kernels (fresh, frozen, or canned)
• 1 tablespoon olive oil
• 1 yellow onion, diced
• 1 tablespoon finely chopped garlic
• 1 tablespoon dried chipotle chili powder *see note
• 1 teaspoon salt
• 1/2 teaspoon black pepper
• 6 cups chicken stock
• 1 red bell pepper, roasted, peeled, seeded and diced
• 1 1/2 cups heavy cream