Stir-Fry Water Spinach With Shrimp Paste (Belacan Kangkung)
Stir-Fry Water Spinach With Shrimp Paste (Belacan Kangkung) with water spinach, olive oil, salt, chilies, garlic, shallots, belacan/dried shrimp paste, water takes only about 45 minutes to make. One...
Keywords
- gluten-free
- dairy-free
- healthy
- paleo
- primal
- pescetarian
- gluten free
- dairy free
- paleolithic
- whole 30
- pescatarian
- water spinach
- olive oil
- salt
- chilies
- garlic
- shallots
- belacan/dried shrimp paste
- water
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at spoonacular.com.
Ingredients
- 400 g 14.11 oz water spinach
- 1 Tbsp 1 Tbsp olive oil
- some some salt
- 3 3 red chilies
- 2 cloves 2 cloves garlic
- some some shallots
- 1 tsp 1 tsp belacan/dried shrimp paste
- 1 Tbsp 1 Tbsp water
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