Home Bar: Lion’s Tail Swizzle - Turntable Kitchen

Name: Home Bar: Lion’s Tail Swizzle - Turntable Kitchen
Ingredients: 2 oz bourbon (I recommend Elijah Craig 12 yr or another 90+ proof bourbon); .5 oz allspice dram (make your own by following this recipe or try St. Elizabeth); .5 oz lime juice; .5 oz grapefruit juice; barspoon of simple syrup; 1-2 dashes of Angostura bitters; Garnish with a sprig of mint, citrus (pick one of the many options), and a dust of nutmeg

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For most of the country, the long days of summer have passed and people are preparing for cooler weather and changing leaves. But in California, we’re enjoying

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Ingredients

2 oz bourbon (I recommend Elijah Craig 12 yr or another 90+ proof bourbon)
.5 oz allspice dram (make your own by following this recipe or try St. Elizabeth)
.5 oz lime juice
.5 oz grapefruit juice
barspoon of simple syrup
1-2 dashes of Angostura bitters
Garnish with a sprig of mint, citrus (pick one of the many options), and a dust of nutmeg