Paneer Laddu Recipe
Learn to make traditional Indian Paneer Laddu with this easy recipe. Rich, milky sweet balls garnished with pistachios, perfect for festivals or gifting.
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.awesomecuisine.com.
Cooking tools:
- Pan
- Measuring cup
- Measuring spoon
- Spoon
- Mixing bowl
- Airtight container
- Chef's knife
- Cutting board
- Plate
Ingredients
- 1 cup Paneer (crumbled)
- 1/2 cup Sugar
- 1/4 cup Milk Powder
- 1/4 cup Milk
- 1/2 tsp Cardamom Powder
- 5 to 6 tsp Butter
- Saffron Strands (little)
- 10 to 12 Pistachios (sliced) or Silver Warq
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Kesar Malai Ladoo Recipe - GoToChef
justgotochef.com
Luscious Lassi Paneer: A Creamy Twist on Traditional Paneer
inventedrecipes.com
Coconut Laddu or Nariyal Ladoo Recipe
tastedrecipes.com
Besan Laddu Recipe | How To Make Besan Ke Laddu
southindianrecipes.in
Peanut Butter Laddu: Easy Recipe
britanniasnack.inc
Instant Malai Laddu Recipe - GoToChef
justgotochef.com
Paneer Pasanda Recipe
zaykakatadka.com
Laddu Recipe | Boondi Ladoo - Indian Sweet Recipe
tastycircle.com