Ham, Cream Cheese, and Red Pepper Jelly Canapés
These ultra-simple, elegant snacks are served by home cooks in the American South.
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Cooking tools:
- Food processor
- Chef's knife
- Cutting board
- Measuring spoon
- Offset spatula
- Serving platter
Ingredients
- 12 water crackers
- 4 tbsp. softened cream cheese
- 4 tbsp. finely chopped cooked ham (smoked or unsmoked)
- 2 tbsp. red pepper jelly
- Finely chopped fresh chives for garnish
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