Chicken poke bowl
A tempting combo of chicken, veg, rice and a touch of soy... that’s your quick and easy tea (or packed lunch) sorted!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.slimmingworld.co.uk.
Cooking tools:
- Saucepan
- Stove
- Serving bowl
- Chef's knife
- Cutting board
Ingredients
- 150g dried sushi rice
- 2 cooked skinless and boneless chicken breasts, shredded
- 100g edamame beans
- 1 large carrot, peeled into ribbons
- ½ cucumber, peeled into ribbons
- 4 spring onions, sliced diagonally
- 1 tbsp soy sauce
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