Pan de Calatrava al vapor - Cookidoo® – the official Thermomix® recipe platform
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Ingredients
- 50 - 70 g de caramelo líquido
- 500 g de leche
- 130 g de azúcar moreno
- 2 pellizcos de canela molida
- 5 huevos
- minicroissants
- 750 g de agua
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