White Christmas Forest Platter Recipe

Name: White Christmas Forest Platter Recipe
Ingredients: 100g Copha, chopped; 75g white cooking chocolate, chopped; 1 ½ cups (60g) Kellogg’s Rice Bubbles; ½ cup (40g) desiccated coconut; ½ cup (55g) powdered milk; ¼ cup (35g) icing sugar mixture; ½ cup (85g) blanched almonds, roasted and chopped; 85g dried mango, chopped; ½ cup (115g) red glace cherries, chopped; You will need 7 large waffle cones for this recipe; For garnish you will need extra desiccated coconut, fresh strawberries, raspberries and cherries. Mini candy canes, meringue kisses, macaroons, white mini marshmallows and white chocolate stars

myfoodbook.com.au

This stunning edible centrepiece is made using the traditional Australian White Christmas recipe to create a beautiful platter of chocolate Christmas trees. This recipe also makes a wonderful edible...

Keywords

White Christmas recipe
Australian White Christmas recipe
Chocolate Christmas trees
Edible gift Christmas trees
Edible Christmas centrepiece

View full recipe on myfoodbook.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at myfoodbook.com.au.

Share this recipe:

Ingredients

100g Copha, chopped
75g white cooking chocolate, chopped
1 ½ cups (60g) Kellogg’s Rice Bubbles
½ cup (40g) desiccated coconut
½ cup (55g) powdered milk
¼ cup (35g) icing sugar mixture
½ cup (85g) blanched almonds, roasted and chopped
85g dried mango, chopped
½ cup (115g) red glace cherries, chopped
You will need 7 large waffle cones for this recipe
For garnish you will need extra desiccated coconut, fresh strawberries, raspberries and cherries. Mini candy canes, meringue kisses, macaroons, white mini marshmallows and white chocolate stars