Eucalyptus Ice Cream with Walnut Pralines - SippitySup

Name: Eucalyptus Ice Cream with Walnut Pralines - SippitySup
Ingredients: 1 ½ cup toasted walnut halves; 3 tablespoons honey; 3 tablespoons brown sugar; 1 ½ tablespoon melted butter; 1 1/8 teaspoon fine sea salt (divided); 900 grams heavy cream; 450 grams milk; 25 grams fresh, fragrant eucalyptus leaves (washed and torn roughly, see note); 6 large egg yolks; 200 grams granulated sugar; 2 sheets gelatin, hydrated in cold water (you can substitute 7 grams of plain powdered gelatine dissolved in 2 tablespoons warm water); 10 grams vanilla extract

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Ingredients

1 ½ cup toasted walnut halves
3 tablespoons honey
3 tablespoons brown sugar
1 ½ tablespoon melted butter
1 1/8 teaspoon fine sea salt (divided)
900 grams heavy cream
450 grams milk
25 grams fresh, fragrant eucalyptus leaves (washed and torn roughly, see note)
6 large egg yolks
200 grams granulated sugar
2 sheets gelatin, hydrated in cold water (you can substitute 7 grams of plain powdered gelatine dissolved in 2 tablespoons warm water)
10 grams vanilla extract