Toasted Coconut Cashew Brownies Recipe - BettyCrocker.com
Cashews with flaked coconut turn into mouthwatering brownies – a perfect Christmas dessert.
Ingredients
- 1 cup sweetened flaked coconut
- 4 oz unsweetened baking chocolate, chopped
- 3/4 cup butter
- 1 1/2 cups granulated sugar
- 1/2 cup packed brown sugar
- 3 eggs
- 1 cup Gold Medal™ all-purpose flour
- 1 teaspoon vanilla
- 1/8 teaspoon salt
- 1/2 cup cashews, chopped
- 2 tablespoons finely chopped crystallized ginger
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