Easy Banana Bread Recipe – Isle of Skye Sea Salt Company
Try this easy banana bread recipe for a moist, flavourful classic banana loaf. Made with ripe bananas, brown sugar, and melted butter, it’s perfect for breakfast or a sweet treat.
Ingredients
- 3 ripe bananas, mashed
- ½ cup (100g) brown sugar
- ⅓ cup (75g) melted butter
- 2 eggs, at room temperature
- 1 teaspoon vanilla extract
- 1 ½ cups (190g) all-purpose flour
- 1 teaspoon baking soda
- ½ teaspoon baking powder
- ¼ teaspoon Isle of Skye Natural Sea Salt Crystals
- ½ cup (optional) chopped nuts or chocolate chips
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