Thakka pallaa Recipe - Calories, Nutrition & GI
Thakka pallaa has 223.9 calories per serving (1 Small Cup) — that's 199.6 calories per 100g. It provides 6.4g protein, 13g carbs, and 16.3g fat. With a low glycemic index (GI: 46), this recipe is...
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Cooking tools:
- Blender
- Wok
- Kitchen scale
- Stove
- Measuring cup
- Measuring spoon
- Mixing bowl
- Whisk
- Chef's knife
- Cutting board
- Plate
- Kitchen towel
Ingredients
- 100 Grams of Black gram dal
- 50 Grams of Green gram dal
- 2 Grams of Chillies green - all varieties
- 15 Grams of Coriander leaves
- 1 Gram of Ginger fresh
- 1/2 Tea Spoon of Cumin seeds
- 100 Milliliters of Rice bran oil
- 1/2 Tea Spoon of Salt
- 200 Milliliters of Water
- 200 Grams of Curd
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