Shredded Chicken Tacos | Recipe Cart | Recipe Cart

Name: Shredded Chicken Tacos | Recipe Cart | Recipe Cart
Ingredients: 3 cups cooked shredded chicken* ( (about 3 medium breasts)); 2 tablespoons extra-virgin olive oil; 1 small yellow onion or 1/2 large yellow onion (diced); 2 teaspoons chili powder; 1 teaspoon kosher salt; 1/2 teaspoon ground cumin; 4 cloves garlic (minced (about 4 teaspoons)); 1 to 2 chipotle peppers in adobo individual peppers; 1 15-ounce can petite diced tomatoes in their juices; 1/4 cup freshly squeezed lime juice from about 1 medium lime; Warm tortillas or hard taco shells of your choice; Toppings of choice: (fresh cilantro, diced avocado, diced jalapeno, pickled onions, thinly sliced radishes, cheese, salsa)

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These easy Shredded Chicken Tacos transform plain shredded chicken into a juicy, flavorful, FAST meal. The answer to what to make for dinner!

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at getrecipecart.com.

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Ingredients

3 cups cooked shredded chicken* ( (about 3 medium breasts))
2 tablespoons extra-virgin olive oil
1 small yellow onion or 1/2 large yellow onion (diced)
2 teaspoons chili powder
1 teaspoon kosher salt
1/2 teaspoon ground cumin
4 cloves garlic (minced (about 4 teaspoons))
1 to 2 chipotle peppers in adobo individual peppers
1 15-ounce can petite diced tomatoes in their juices
1/4 cup freshly squeezed lime juice from about 1 medium lime
Warm tortillas or hard taco shells of your choice
Toppings of choice: (fresh cilantro, diced avocado, diced jalapeno, pickled onions, thinly sliced radishes, cheese, salsa)