Cranberry Sauce with Apple and Sage
Apple juice concentrate sweetens the cranberries naturally while adding additional fall flavor in this delicious side dish.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.deliciousliving.com.
Cooking tools:
- Saucepan
- Stove
- Spoon
Ingredients
- 1 12-ounce package fresh cranberries
- 1/2 cup thawed apple juice concentrate
- 1/3 cup water
- 2 tablespoons honey (preferably orange blossom)
- 1 teaspoon minced fresh sage
- 1 pinch salt
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