slow cooker loaded bacon cheeseburger chili by ericatangeman - FoodSocial

Name: slow cooker loaded bacon cheeseburger chili by ericatangeman - FoodSocial
Ingredients: 1/2 lb Bacon; 20 oz Bell Pepper and Onion Blend, Frozen; 2 lb Ground Beef; 10 oz Diced Tomatoes & Green Chilies - Rotel; 1/2 cup Dill Pickle Slices; 30 oz Black Beans; 4-6 cups Beef Broth; 1/2 cup Unsweetened Classic Ketchup - Yo Mama's Foods; 2 Tbsp Yellow Mustard; 2 Tbsp Dill Pickle Juice; 2-4 Tbsp Classic Monkfruit Sweetener with Allulose (White Sugar Replacement) - Lakanto; 2 Tbsp Nutritional Yeast; 1 1/2 Tbsp Chili Powder; 1 Tbsp Smoked Paprika; 1 tsp Garlic Powder; 1 tsp Onion Powder; 1 tsp Dry Mustard Powder; 1 - 2 tsp Salt and Pepper; 8 oz Cream Cheese, Light; 1/2 cup Plain Greek Yogurt; 8 oz Pepper Jack Cheese; Beef Tallow Potato Chips, Classic - Vandy; oven-baked bacon ( click for recipe ); Dill Pickle Slices; Pepper Jack Cheese

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all the flavors of a bacon cheeseburger… but in the coziest, creamiest slow-cooked chili. 🤤🍔🔥 thick, hearty, high-protein, & layered with everything you love —

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Ingredients

1/2 lb Bacon
20 oz Bell Pepper and Onion Blend, Frozen
2 lb Ground Beef
10 oz Diced Tomatoes & Green Chilies - Rotel
1/2 cup Dill Pickle Slices
30 oz Black Beans
4-6 cups Beef Broth
1/2 cup Unsweetened Classic Ketchup - Yo Mama's Foods
2 Tbsp Yellow Mustard
2 Tbsp Dill Pickle Juice
2-4 Tbsp Classic Monkfruit Sweetener with Allulose (White Sugar Replacement) - Lakanto
2 Tbsp Nutritional Yeast
1 1/2 Tbsp Chili Powder
1 Tbsp Smoked Paprika
1 tsp Garlic Powder
1 tsp Onion Powder
1 tsp Dry Mustard Powder
1 - 2 tsp Salt and Pepper
8 oz Cream Cheese, Light
1/2 cup Plain Greek Yogurt
8 oz Pepper Jack Cheese
Beef Tallow Potato Chips, Classic - Vandy
oven-baked bacon ( click for recipe )
Dill Pickle Slices
Pepper Jack Cheese