Sweet Potato Hash with Cashew Cheese | Vegan Recipes

Sweet Potato Hash with Cashew Cheese | Vegan Recipes

veganuary.com

Crunchy on the outside and tender on the inside, our sweet potato hash with cashew queso is a bursting with good-for-you nutrients such as Vitamin C, A and healthy fats. Ideal for breakfast or...

View full recipe on veganuary.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at veganuary.com.

Share this recipe:

Cooking tools:

  • Blender
  • Saucepan
  • Skillet
  • Stove

Ingredients

  • 1 tbsp olive oil
  • 1 large sweet potato, diced
  • 1 leek, finely sliced
  • 1 red pepper, sliced
  • 1 tsp chilli flakes
  • 1 cup cashews, soaked
  • ½ cup nutritional yeast
  • ½ tsp turmeric
  • ½ cup Plenish cashew m*lk
  • 1 jalapeno chilli, chopped
  • 1 tbsp tomato ketchup
  • ½ tsp garlic powder

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This