New Zealand Premium Lager
Inspired by Steinlager
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.blackrock.co.nz.
Ingredients
- Black Rock Classic Lager 1.7kg
- Black Rock Unhopped Ultra Light 1.7kg
- 200g Dextrose
- 11.5g Fermentis Yeast: SafLager™ W-34/70