Tender Stem Broccoli in Garlic Sauce: A Chinese-Style Recipe
Discover a flavorful Chinese-inspired recipe for tender stem broccoli in a savory garlic sauce. Easy to make, this delicious dish is perfect for a weeknight meal. Get the recipe now!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at seabirdasiancuisine.com.
Ingredients
- Tender stem broccoli:
- Garlic: 6 large cloves
- Ginger: a little bit
- Salt: a good pinch
- Ground black pepper: a good pinch
- Sugar: half a teaspoon
- Chicken stock: 100ml
- Wine: a little glug (dry white wine or Chinese rice wine recommended)
- Corn flour/cornstarch: 2 teaspoons
- Sesame oil: a splash
- Cooking oil: 3-4 tablespoons
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