Ekmek Bread Recipe - Recipicious - Discover recipes around the world
In Turkey, these soft breads enriched with olive oil and honey are essential to the baking tradition. It is no coincidence that its name simply means bread in Turkish. Follow the step-by-step advice...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipicious.com.
Ingredients
- 500 Wheat flour
- 100 Liquid starter
- 10 Salt
- 7 Yeast
- 225 Water
- 75 Honey
- 40 Olive oil
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