Rainbow Cake Truffles – Bright and Fun Sweet Treats
These Rainbow Cake Truffles are colorful, fun, and perfect for celebrations! Made with cake crumbs and a white chocolate coating, they're an easy and vibrant dessert.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipesbyclare.com.
Cooking tools:
- Hand mixer
- Oven
- Microwave
- Refrigerator
- Freezer
- Baking sheet
- Parchment paper
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
- Airtight container
- Cupcake liner
Ingredients
- White cake mix: 1 box (or homemade white cake recipe).
- Ingredients for cake mix (as per package instructions).
- Gel food coloring in rainbow colors: red, orange, yellow, green, blue, purple.
- Butter, softened: 1/2 cup.
- Powdered sugar: 2 cups.
- Vanilla extract: 1 teaspoon.
- Milk: 2 tablespoons (adjust as needed).
- White chocolate chips (or candy melts): 2 cups.
- Sprinkles (optional).
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