Blackeye Peas and Greens :: Recipes :: Camellia Brand

Ingredients

• 1 lb Camellia Blackeye Peas , soaked overnight
• 2 sprigs thyme
• 4 cloves garlic , divided (2 whole and 2 finely chopped)
• 2 lbs coconut oil or olive oil
• 1 small onion , finely diced
• 1 tsp grated fresh ginger
• 1 tsp red pepper flakes
• 1 tsp curry powder
• 1 tsp ground turmeric
• 1 28-oz. can diced tomatoes , drained
• 1 cup vegetable stock
• 1 can coconut milk
• 2 bunches lacinato kale , bottom stems removed
• salt and freshly ground pepper to taste