Healthy weekend breakfast brunch - CarmenFernandezAlsasua

Healthy weekend breakfast brunch - CarmenFernandezAlsasua

carmenfernandezalsasua.es

- 1Toast the bread in a toaster or oven until golden and crisp. - 2In a small bowl, mash the avocado with a fork and stir in the lemon juice, salt, and pepper.

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Ingredients

  • 2 slices of whole wheat bread
  • 1 ripe avocado, peeled and pitted
  • 1 tablespoon of lemon juice
  • Salt and pepper, to taste
  • 2 eggs
  • 2 teaspoons of butter or oil
  • 2 cups of baby spinach
  • Your choice of toppings, such as cheese, salsa, or hot sauce

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