Red Lentil and Ham Soup [Video] - Healthy World Cuisine

Red Lentil and Ham Soup [Video] - Healthy World Cuisine

www.hwcmagazine.com

Red Lentil and Ham Soup is an easy curried lentil soup. Perfect solution for that left over holiday ham and ready in 20 minutes.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.hwcmagazine.com.

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Ingredients

  • 2 tbsp olive oil
  • 4 carrots (peeled and chopped)
  • 2 celery sticks (chopped)
  • 1 onion (peeled and chopped)
  • 3 cloves garlic (peeled and minced)
  • 8 cups chicken broth (gluten free and lower sodium)
  • 2 bay leaves
  • 1 1/2 cups red lentils (split dried. Please wash and pick over for things don’t belong)
  • 1 sprig thyme leaves (fresh or or 1 teaspoon dried)
  • 1 cup ham (chopped or if all you have is the ham bone, just add that.)
  • 2 teaspoons curry powder ((or to taste))
  • salt and pepper (to taste)

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