Fruit Salad with Limoncello
Indulge in a refreshing fruit salad of strawberries, raspberries, and blueberries, macerated with sugar and limoncello, topped with a creamy lemon yogurt sauce and a sprig of mint.
Ingredients
- 7 ounces Greek yogurt (recommended: Fage Total)
- ⅓ cup good bottled lemon curd
- 1 Tbsp. honey
- ¼ tsp. pure vanilla extract
- 2 cups sliced strawberries (1 pint)
- 1 cup raspberries (1/2 pint)
- 1 cup blueberries (1/2 pint)
- 2 Tbsp. sugar
- 3 Tbsp. limoncello liqueur
- 1 banana, sliced
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