The Best Melon Ice Cream | Recipe | Kitchen Stories
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Ingredients
- Step 1/5 ⅛ Galia Melon Open the melon and scoop out all the flesh you can get, discard the seeds. Blend all of it for at least 30 seconds, until it is a very smooth liquid.
- ⅛ Galia Melon
- 31¼ ml heavy cream
- 31¼ ml whole milk
- 15⅝ ml corn syrup
- ⅛ tsp Xantham gum (optional)
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