Buffalo Chicken Rice Bake - Food By The Gram

Ingredients

• 4 cups chicken breast cooked (diced or shredded)
• 2 cups cauliflower rice (frozen )
• 1 cup celery (chopped )
• 1 cup carrot (chopped )
• 1/2 cup onion (chopped )
• 1/2 cup green onion (chopped )
• 1 cup fat free shredded mozzarella cheese
• 3/4 cups instant white rice (uncooked)
• 2 tbsp light cream cheese
• 1/3 cup light ranch dressing
• 1/2 cup chicken broth
• 2/3 cup hot sauce
• 1 teaspoon garlic powder
• 1/2 teaspoon salt
• Drizzle of light ranch dressing
• Chopped green onion