Lemon Rice Recipe: One-Pot Zesty Rice

Ingredients

• 1 cup long grain rice
• 1 ⅓ cups vegetable stock
• 1 tablespoon unsalted butter or olive oil
• 3 tablespoons lemon juice
• 1 teaspoon lemon zest
• 1 teaspoon salt
• ¼ teaspoon turmeric powder
• 3 cloves garlic, minced
• ¼ teaspoon chopped ginger
• 2 teaspoons chopped fresh cilantro, for garnish