Mozzarella and Prosciutto Pinwheels Recipe | Wisconsin Cheese
Give these pinwheels a spin! Milky mozzarella melts with salty, flavorful prosciutto for perfect golden-brown puffed-up pinwheel pastries.
Keywords
- mozzarella
- mozzarella cheese
- fresh mozzarella
- best mozzarella cheese
- aged mozzarella
- wisconsin mozzarella cheese
- cheese recipe
- wisconsin cheese recipe
Ingredients
- 1 box (17.3 ounces) frozen puff pastry, thawed
- 6 ounces thinly sliced prosciutto, divided (about 10 slices)
- 8 ounces part-skim Henning Mozzarella cheese, shredded and divided (2 cups)
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