Cauliflower & Egg Curry Recipe
This cauliflower and egg curry is a twist on the popular aloo gobi curry. A delicious dish made with cauliflower and scrambled eggs.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.scrumptiously.com.
Ingredients
- 400 g Cauliflower
- 3 Eggs
- 50 ml Oil
- 1 Onions
- 2 Tomatoes
- 3 cloves Garlic
- 1 tsp Salt
- 1 tsp Turmeric Powder
- 1 tsp Chilli Powder
- 1 tsp Cumin Seeds
- 1 Green Chillies
- Coriander
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