Pork Pibil Tostadas | A Mexican Cook
This is a very lazy post, so beware! I was cooking during the week for a party of friends who will come over for Sunday and sneaked a bit of the Cochinita Pibil I cooked for our lunch. I normally...
Keywords
- Mexican Food And How To Cook It In Ireland
Ingredients
- 10 corn tortillas
- Vegetable oil for frying
- 300 grams cochinita pibil
- 1 can brown refried beans
- 1/2 head iceberg lettuce, thinly sliced
- 3 tomatoes, sliced
- 1/2 onion, thinly sliced
- 1 portion of salsa roja
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