Kidney beans mince pot in tomato sauce - recipe | FoodPal

Kidney beans mince pot in tomato sauce - recipe | FoodPal

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Wash the peppers and zucchini, peel the scarlet and cut everything into small pieces. Heat the oil in a coated frying pan and brown the minced meat and the piec

Keywords

  • minced meat
  • zucchini
  • tomato
  • paprika
  • beans
  • olive oil
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Cooking tools:

  • Grater
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Colander

Ingredients

  • ½ (75 g) Bell pepper (red, fresh)
  • 1 Tablespoon Olive oil
  • 1 (20 g) Shallots (fresh)
  • 1 Pinch(s) Salt, table salt, sea salt
  • 1 Pinch(s) Pepper (black)
  • 1 Pinch(s) Chili powder
  • 90 g Kidney beans (canned)
  • 1 Tablespoon Herbs mix
  • 125 g Minced turkey meat (organic quality)
  • 200 ml Tomatoes (strained)
  • ½ (105 g) Zucchini (fresh)

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