Berry Crumble Pie | Recipe Cart
Berry crumble pie with mixed berries and apples; easy 1-hour recipe from Leora Kimmel Greene. Perfect dessert for special occasions or a simple treat.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at getrecipecart.com.
Cooking tools:
- Pastry cutter
- Mixing bowl
- Pie dish
- Rolling pin
- Measuring cup
- Measuring spoon
- Oven
- Chef's knife
- Whisk
- Spoon
- Fork
- Cutting board
- Peeler
- Microplane
- Citrus press
- Pastry brush
- Kitchen towel
Ingredients
- 2 cups flour
- 1 1/2 tsp sugar
- 1 tsp salt
- 1 cup vegetable shortening
- 1/4 cup cold water
- 1 1/2 tsp vinegar
- 1 egg
- 4 cups mixed berries
- 2 cups peeled apples cut into small pieces or peaches
- zest of one lemon
- 2 Tbsp fresh lemon juice
- 1 1/2 cups all-purpose flour
- 3/4 cup granulated sugar
- 3/4 cup light brown sugar, lightly packed
- 1/2 tsp kosher salt
- 1 cup old-fashioned oats
- 1/2 lb (2 sticks) butter or margarine, at room temperature
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