Spanish Rice | Food Stuff
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodstf.com.
Cooking tools:
- Pot
- Skillet
- Stove
- Chef's knife
- Cutting board
- Can opener
- Measuring cup
- Measuring spoon
- Wooden spoon
Ingredients
- 1 (10-ounce) can Rotel diced tomatoes with green chiles*
- 1 (14.5-ounce) can reduced-sodium chicken broth (substitute vegetable broth for a vegetarian option)
- 1-1/2 teaspoons chili powder
- Optional garnish: chopped fresh cilantro
- 1/2 green bell pepper, chopped
- 1/2 teaspoon each ground cumin, oregano, and kosher salt
- 2 tablespoons olive oil
- 1 small onion, diced (about 1 cup)
- 1 cup uncooked long grain white rice
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