Easy Peach Coffee Cake
A super buttery peach coffee cake full of fresh ripe peaches and topped with a brown sugar pecan crunchy crumble. This is the best coffee cake ever!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodnessgracious.com.
Cooking tools:
- Baking pan
- Oven
- Stove
- Skillet
- Mixing bowl
- Whisk
- Wooden spoon
- Spatula
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
Ingredients
- 2 tablespoons butter
- 3 peaches sliced into thick wedges
- 1 tablespoon brown sugar
- 1/4 teaspoon cinnamon
- 1 1/2 cups all purpose flour
- 3/4 teaspoon baking powder
- 3/4 teaspoon baking soda
- 1 1/2 sticks unsalted butter at room temperature
- 3/4 cup sugar
- 1 teaspoon vanilla extract
- 1 egg plus 1 yolk
- 3/4 cup sour cream
- 3 tablespoons brown sugar
- 1/2 cup chopped pecans
- Pinch of cinnamon
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