Shrimp Mariniere - Daily Inbox Recipe - Beliefnet
Feed a little shrimp to a large appetite
Ingredients
- 1/2 cup butter or margarine
- 1 cup finely chopped shallots
- 3 tablespoons flour
- 2 cups milk
- 1/2 teaspoon salt
- 1/4 teaspoon cayenne pepper
- 1/3 cup white wine
- 1-1/2 pounds shrimp, boiled and peeled
- 1 egg yolk, beaten
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