Easy Whole Wheat Bread - Master recipes
Dissolve egg substitute in warm water. Place all ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select Whole Wheat cycle and Regular bake time; press Start....
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Ingredients
- Warm water (110 degrees F/45 degrees C) - ¾ cup
- Powdered egg substitute (Optional) - 1 tablespoon
- Vegetable oil - 2 tablespoons
- Sugar - 2 tablespoons
- Salt - 1 teaspoon
- Bread flour - 1 cup
- Whole wheat flour - 1 cup
- Rapid rise yeast - 1 teaspoon
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