Japanese Seasonal Vegetables Recipe - Simple Chinese Food
The sky in Shanghai is finally clearing up, and Ying Jing makes a beautiful and healthy Japanese seasonal vegetable for his girlfriend who comes to play at home. I like cooking because I am...
Keywords
- Japanese Seasonal Vegetables
Ingredients
- 2 colors half root Zucchini
- A Pleurotus eryngii
- Small half pumpkin
- 4 or five Cherry tomato
- 1/2 root taro
- A Spring bamboo shoots
- 100g Soy sauce
- 700g Bonito broth
- 100g Mirin
- 100g Sake
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