Mango Donuts – Food Fusion - Pakistani's No 1 Quick Recipe Platform
These Mango Donuts will satisfy your tropical cravings. With a golden, glazed exterior and a fruity Mango filling, these donuts are a pure delight in
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodfusion.com.
Ingredients
- Aam (Mango) cubes 250g
- Sugar 2 tbs
- Cornflour 2 tbs
- Lemon juice 1 tbs
- Makhan (Butter) 2 tbs
- Olper’s Milk warm 1/3 Cup
- Sugar 1 & ½ tbs
- Khameer (Instant yeast) 2 tsp
- Maida (All-purpose flour) sifted 1 & ½ Cup (180g)
- Olper’s Milk powder 5 tbs
- Namak (Salt) ¼ tsp
- Anda (Egg) 1
- Mango essence ¼ tsp
- Makhan (Butter) 1 tbs (room temperature)
- Cooking oil 1-2 tsp
- Cooking oil for frying
- Bareek cheeni (Caster sugar)
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