🌮 Jackfruit Kebab Tacos
Delicious and healthy jackfruit tacos made with Plantropy Jackfruit Dumplings!
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Cooking tools:
- Chef's knife
- Cutting board
- Skillet
- Stove
- Pan
- Mixing bowl
- Measuring spoon
- Measuring cup
Ingredients
- 200g jackfruit kebabs (store-bought or homemade)
- 1 tbsp oil
- ½ tsp smoked paprika
- ½ tsp cumin powder
- ¼ tsp chili flakes (optional)
- Salt to taste
- Squeeze of lemon or lime
- 8 small soft taco tortillas
- ½ cup red cabbage, finely shredded
- 1 small red onion, thinly sliced
- 1 small cucumber, sliced or julienned
- ½ cup chopped coriander (cilantro)
- 1 small avocado, sliced (optional)
- Lime wedges, for serving
- ½ cup plain yogurt (or coconut yogurt)
- 1 tbsp lemon juice
- 1 garlic clove, minced
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