Tortilla Stack Casserole Recipe | Home Pressure Cooking

Ingredients

• 1 lb Ground beef
• 1 cup Onion, chopped
• 1 cup Bell pepper, chopped
• 2 cloves Garlic, minced
• 1 can Black beans, drained and rinsed (15 oz can)
• 1 can Corn, drained (15 oz can)
• 1 can Diced tomatoes (15 oz can)
• 1 cup Salsa
• 2 cups Shredded cheese (Cheddar or Mexican blend)
• 8 large Flour tortillas