CREAMY CARAMEL FLAN
CREAMY CARAMEL FLAN - ¾ cup sugar - ¼ cup water - 1 package cream cheese, softened - 5 large eggs - 1 can sweetened condensed milk - 1 can evaporated milk - 1
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Cooking tools:
- Hand mixer
- Pastry brush
- Cooling rack
- Baking dish
- Baking pan
- Saucepan
- Stove
- Oven
- Mixing bowl
- Measuring cup
- Measuring spoon
- Can opener
- Whisk
- Spoon
- Kettle
- Chef's knife
- Serving platter
- Refrigerator
Ingredients
- ¾ cup sugar
- ¼ cup water
- 1 package cream cheese, softened
- 5 large eggs
- 1 can sweetened condensed milk
- 1 can evaporated milk
- 1 teaspoon vanilla extract
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