Savoy Cabbage Soup with Bacon and Black Pepper - SippitySup

Name: Savoy Cabbage Soup with Bacon and Black Pepper - SippitySup
Ingredients: 8 slices thick bacon (avoid the heavily smoked or flavored varieties if possible); 1 tablespoon olive oil; ½ savoy cabbage sliced in chiffandes “slaw-style”; 3 carrots, thinly sliced crosswise; 2 cups celery hearts (white and light green interior with leaves) roughly chopped; 2 cups chicken broth; 6 cups water; ½ teaspoon salt; plenty of freshly cracked black pepper

www.sippitysup.com

Serious Fun Food

View full recipe on www.sippitysup.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sippitysup.com.

Share this recipe:

Ingredients

8 slices thick bacon (avoid the heavily smoked or flavored varieties if possible)
1 tablespoon olive oil
½ savoy cabbage sliced in chiffandes “slaw-style”
3 carrots, thinly sliced crosswise
2 cups celery hearts (white and light green interior with leaves) roughly chopped
2 cups chicken broth
6 cups water
½ teaspoon salt
plenty of freshly cracked black pepper