Frittata di Zucchine (Zucchini Frittata)
Frittata di Zucchine, or Zucchini Frittata, is a versatile and nutritious Italian dish that can be served for breakfast, brunch, or a light dinner. This egg-based dish is flavored with tender...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ovensource.com.
Ingredients
- 6 large eggs
- 2 medium zucchinis, thinly sliced
- 1 small onion, finely chopped
- 2 cloves garlic, minced
- 1/2 cup grated Parmesan cheese
- 1/4 cup fresh basil leaves, chopped
- tablespoons olive oil
- Salt
- freshly ground black pepper
- Optional: red pepper flakes for a bit of heat
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