Blueberry Oat Bran Muffins - Red Cottage Chronicles

Ingredients

• 1 1/2 cups low fat buttermilk (or soured plant based milk)
• 1 1/2 cups oat bran
• 1/2 cup whole wheat flour
• 3/4 cup all purpose flour
• 1 teaspoon baking powder
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 1/3 cup olive oil
• 1 large egg (or flax egg for vegans)
• 1/2 cup sugar
• 1 teaspoon vanilla
• 1 cup fresh (organic) blueberries