Chicken Wings with Alabama White Sauce
Preheat your grill for indirect cooking at 400°F – if you are…
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Cooking tools:
- Grill
- Instant-read thermometer
- Mixing bowl
- Whisk
- Measuring spoon
- Measuring cup
Ingredients
- 6 1/2 lb Chicken wings (about 30 wings)
- 1/4 cup Olive oil
- Wood chunks for smoking, preferably oak or pecan
- 3 tbsp Paprika
- 2 tbsp Brown sugar
- 2 tbsp Salt
- 1 tbsp Garlic powder
- 2 tsp Onion powder
- 1 tsp Guajillo powder
- 1 tsp Black pepper
- 2 cups Mayonnaise
- 1/3 cup Apple cider vinegar
- 1/4 cup Horseradish sauce
- 3 tbsp Lemon juice
- 1 tbsp Dijon mustard
- 2 tsp White pepper
- 1 tsp Salt
- 1/2 tsp Garlic powder
- 1/2 tsp Cayenne powder
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