Lemon garlic prawns recipe for one

Ingredients

• 1/4 cup olive oil
• 1/2 teaspoon dried oregano
• 1/2 teaspoon dried thyme
• pinch dried rosemary
• pinch dried chili flakes
• 1/2 teaspoon coarse sea salt
• pinch pepper
• 3 cloves garlic, minced
• 2 tablespoons butter
• 8-12 prawns
• basil, chopped chiffonade style
• juice of half
• lemon zest