Gluten Free Banana Chocolate Chip… | Bob's Red Mill Natural Foods
These gluten free, dairy free muffins are perfect for spring break, Easter or Mother’s Day brunch . . . or just any day. They're easy to whip up and a…
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Cooking tools:
- Muffin tin
- Cupcake liner
- Oven
- Mixing bowl
- Whisk
- Fork
- Spatula
- Toothpick
Ingredients
- 1 cup Gluten Free 1-to-1 Baking Flour
- 1/3 cup Coconut Sugar
- 1 tsp Cinnamon
- 1 tsp Baking Powder
- 1/2 tsp Baking Soda
- 1/4 tsp Sea Salt
- 1 Over-ripe Banana large
- 2 Eggs large, whisked
- 1/2 cup Coconut Oil melted
- 1 tsp Vanilla Extract
- 3/4 cup Semi-sweet Chocolate Chips dairy free
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