Greek-Style Ravioli Recipe: How to Make It
Here's a flavorful Greek twist on an Italian classic. It’s an easy weekday meal that’s become one of our favorites. My husband and I enjoy it with garlic cheese toast. —Hetti Williams, Rapid...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.
Ingredients
- 12 frozen cheese ravioli
- 1/3 pound lean ground beef (90% lean)
- 1 cup canned diced tomatoes with basil, oregano and garlic
- 1 cup fresh baby spinach
- 1/4 cup sliced ripe olives
- 1/4 cup crumbled feta cheese
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